Nishiki Market is a narrow covered market in central Kyoto, stretching about 400 metres between Teramachi and Takakura streets.

It is often referred to as the "Kyoto Kitchen" as there are dozens of stalls selling local specialities, street food and traditional ingredients.

In fact, it's more of a quick stop than a major landmark. If you're already in the centre - between the Kawaramachi and Gion areas, for example - it's worth wandering through the market and sampling a few local dishes.

Find a hotel in Kyoto by location

Is Nishiki Market worth a visit?

✅ Yes, if:

• you want to taste some typical Kyoto dishes
• you like street food and markets
• you're in the center between Kawaramachi and Gion

❌ Not likely, unless:

• you are expecting a big landmark or an authentic local market
• you hate crowds of tourists
• you have very limited time in Kyoto

💡 Alternative:
For a more substantial dining experience, try the restaurants in Pontocho Alley in the evening.

What to taste here

Nishiki Market sells mainly food typical of the Kyoto area.

Some of the most famous ones include:

• grilled seafood on a skewer
• tamagoyaki (sweet Japanese omelette)
• takoyaki or small tempura
• tsukemono pickled vegetables
• matcha sweets

Most people walk through the entire market in 20 to 30 minutes, sampling several smaller dishes along the way.

The most common mistakes

1️⃣ Expecting a big market
Nishiki Market is a relatively short street, not a large market.

2️⃣ Arrive at lunchtime
Around noon, the market tends to be the most crowded.

3️⃣ Ignore the surrounding streets
Just a few minutes away is the Kawaramachi shopping area as well as the historic Pontocho Alley, both of which are worth a longer stop.

What to see around

Discover all the places to see in Kyoto.